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The holding of this event may be influenced at any time by possible preventive measures against the spreading of the COVID-19 disease.
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The peacefulness and colours of Autumn are the frame to "Saus dl Altonn", the Flavours of Autumn, an event created to exalt this wonderful period of the year with good food, the genuine produce of the land and activities dedicated to Nature and to the Dolomites.
From September 13th to 27th, a few mountain huts of Alta Badia, that can be reached on foot, by bicycle or by cableway, will be matched with a producer and the corresponding locally produced product of excellence.
The programme also envisages many other activities aimed at revealing the many excellences of Alta Badia and at delivering an absolutely unforgettable experience of the Dolomites.
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