It's going round!

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Discover the art of making dumplings! Round, flavoursome and deeply rooted in South Tyrolean tradition - the dumpling is much more than just a meal, it's a real way of life!
Did you know that there are countless variations of this delicious classic?
From savoury to sweet - there are no limits to creativity! Would you like to learn how to prepare this delicious speciality?
In a special cookery course, farmerwomen Elisabeth will show you how to make dumplings traditionally and with love.
Step by step, you will learn the secrets of South Tyrolean dumpling preparation and receive valuable tips and tricks directly from the expert.
And finally, you can savour your freshly made dumplings to the full.

Walking time: approx. 30 min. | Difference in altitude: approx. 50 m

The event will be in German and Italian.

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