Alpine show cooking and tasting of local specialities at 1,850 metres above sea level, framed by an impressive hike to the Stulles Meadows - that’s “Alpin Gourmet”, an event in the Val Passiria valley, part of the “Psairer Langis” weeks. We have captured the once-a-year event in pictures
Cookies are used on this website. For more information about cookies we use and how to manage or disable them, visit this page. By clicking 'accept all' you allow us to use cookies to help us improve our services.
