Saus dl Altonn presents jam

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Marmelada / Jam by the farm Lü de Pincia

At the Ütia Bioch hut, a special menu based on jam by the farm Lü de Pincia in San Vigilio will be offered.
The producer himself will be present and will explain the peculiarities of his product.

The menu:
White tartlet with Klarer apple jam
Lamb chops with mustard seeds and wild plum jam
Cheesecake with raspberry jam

Musical entertainment will be the perfect soundtrack to accompany your experiences related to our products.

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