Thursday 2 April 17:00 - 19:00
Thursday 9 April 17:00 - 19:00
Thursday 16 April 17:00 - 19:00
Thursday 23 April 17:00 - 19:00
Thursday 30 April 17:00 - 19:00
Thursday 7 May 17:00 - 19:00
Thursday 14 May 17:00 - 19:00
Thursday 21 May 17:00 - 19:00
Thursday 28 May 17:00 - 19:00
Thursday 4 June 17:00 - 19:00
Thursday 11 June 17:00 - 19:00
Thursday 18 June 17:00 - 19:00
Thursday 25 June 17:00 - 19:00
Thursday 2 July 17:00 - 19:00
Thursday 9 July 17:00 - 19:00
Thursday 16 July 17:00 - 19:00
Thursday 23 July 17:00 - 19:00
Thursday 30 July 17:00 - 19:00
Thursday 6 August 17:00 - 19:00
Thursday 13 August 17:00 - 19:00
Thursday 20 August 17:00 - 19:00
Thursday 27 August 17:00 - 19:00
Thursday 3 September 17:00 - 19:00
Thursday 10 September 17:00 - 19:00
Thursday 17 September 17:00 - 19:00
Thursday 24 September 17:00 - 19:00
Thursday 1 October 17:00 - 19:00
Thursday 8 October 17:00 - 19:00
Thursday 15 October 17:00 - 19:00
Thursday 22 October 17:00 - 19:00
Thursday 29 October 17:00 - 19:00
A treat for gourmets
31 dates
from Thursday, 2 April 2026
to Thursday, 29 October 2026
Info
Description
South Tyrol has always been passionate about tasty and healthy food. This is reflected in products such as wine, bread, cheese, bacon, apples, juices and grappa, which have been carefully produced for generations. Interesting facts about the special features of South Tyrolean agriculture, its products and the ‘South Tyrol Quality’ seal of approval. Tasting of specialities, enriched with tips/recipes for enjoyment.
Despite our efforts in verifying data we do not assume any responsibility for the correctness of information and the effective ralisation of events listed in our calendar. In order to verify single events, please contact the organisers.
.JPG)
