For the beers under the “Red Rooster” trademark, the grain for the beer production is grown entirely on the individual farm
In the production of South Tyrolean craft beers, the farmer is also the brewer, as not only the grain comes from the farm but also the processing takes place on site. This means that the entire production of the noble barley juice is in one hand.
In the production of the beers under the "Red Rooster" brand, great importance is attached to highest quality and natural processing. Preservatives and artificial flavourings are not used at all, and weeding is also carried out exclusively mechanically. All this is reflected in the unique taste, whether strong, slightly bitter, malty or spicy. Cheers!
