Speck bacon is strongly linked to the country and its peasant tradition.
The speck under the "Red Rooster" brand is produced according to traditional and close to nature methods directly at the farms. It comes from pigs, which were born and reared according to species-appropriate traditions at a "Red Rooster" farm.
The fine mixture of salt and herbs, the mild smoking and the long maturing time guarantee highest pleasure. Also other peasant speciality meats grant us this enjoyment.