Michelin-starred Restaurants in South Tyrol

Excellent quality dishes are going to spoil your palate in the Michelin-starred restaurants of South Tyrol.

Since 1926 the Michelin stars are awarded to a small number of restaurants of outstanding quality. The list of the starred restaurants is published in the "Guida Michelin Italia 2022". The maximum number of stars that could be awarded is three. 1 star stands for "a very good restaurant in its category, worth a stop", 2 stars represent "excellent cooking, worth a detour" and last but not least 3 stars that are exceedingly rare stand for "exceptional cuisine, worth a special journey".

Also South Tyrol boasts 19 Michelin-starred restaurants - that's to say one less than last year - listed in the current Italian guide "Guida Michelin Italia 2022". Here you can find the starred restaurants with a total of 24 Michelin stars:

3 Michelin stars:

Restaurant St. Hubertus
chef de cuisine: Norbert Niederkofler
39036 San Cassiano

Norbert Niederkofler is not only one of the 11 three-star chefs in all of Italy, but since November 25, 2020, he is also the bearer of the Michelin Green Clover for sustainable initiatives in the field of gastronomy. This prize was awarded for the first time in November 2020.

2 Michelin stars:

Gourmetstube Einhorn
chef de cuisine: Peter Girtler
39040 Mules/Campo di Trens
Restaurant Terra
chef de cuisine: Heinrich Schneider
39058 Sarentino
Castel finedining (former Trenkerstube)
chef de cuisine: Gerhard Wieser
39019 Tirolo

1 Michelin star:

Osteria Acquarol (new!)
chef de cuisine: Alessandro Bellingeri
39057 San Michele Appiano
Restaurant Zur Rose
chef de cuisine: Herbert Hintner
39040 San Michele Appiano
Restaurant In Viaggio
chef de cuisine: Claudio Melis
39100 Bolzano
Apostelstube
chef de cuisine: Mathias Bachmann
39042 Bressanone
Restaurant Kuppelrain
chef de cuisine: Jörg Trafoier
39020 Castelbello
Restaurant Astra
chef de cuisine: Gregor Eschgfäller
39053 Collepietra
Restaurant Tilia
chef de cuisine: Chris Oberhammer
39034 Dobbiaco
Restaurant Schöneck
chef de cuisine: Karl Baumgartner
39030 Falzes
Restaurant Sissi
chef de cuisine: Andrea Fenoglio
39012 Merano
Restaurant Prezioso Fragsburg
chef de cuisine: Egon Heiss
39012 Merano
Johannesstube
chef de cuisine: Theodor Falser
39056 Nova Levante
Anna Stuben
chef de cuisine: Reimund Brunner
39046 Ortisei
Restaurant 1908 (new!)
chef de cuisine: Stephan Zippl
39054 Soprabolzano
Alpenroyal Gourmet Restaurant
chef de cuisine: Mario Porcelli
39048 Selva Gardena
Restaurant Zum Löwen
chef de cuisine: Anna Matscher
39010 Tesimo

Michelin Sommelier Award 2022:

Sonya Egger Trafoier
Restaurant Kuppelrain in Castelbello

Furthermore, in the Michelin Guide 2022 the Green Clovers have been awarded for the 2nd time. They are handed out to restaurants dedicated to sustainability, biodiversity, and zero km food.