Rielingerhof

The Rielingerhof farm is located at 750 m a.s.l. amidst vineyards and fruit trees.

At the Rielingerhof farm the entire grape harvest is processed into nice organic wines. Visitors can also enjoy the farm’s own organic meat and a large selection of home-grown fruit and vegetables.

Speck bacon, “Kaminwurzen”, cheese, “Schlutzkrapfen” with nettle filling, potato dumplings with wild herbs, meat dishes from the own cattle and sheep, slaughter platter and sweet chestnuts are seasonally served at the Rielingerhof farm inn.

The own wines, such as Müller Thurgau, Riesling, Kerner, Vernatsch and Zweigelt correspond perfectly with the delicious food. Also the homemade juices – apple, elderberry, raspberry and mint juice – may be tasted.

Address:
Rielinger-Hof
Fam. Matthias Messner
Siffianer Leitach 7
39054 Renon / Siffian
Tel. +39 0471 356274
Mobile +39 349 5927302
info@rielinger.it

Opening hours:
Open on weekends from 1st of March to Easter. Open from Easter to the end of June from Tuesday to Sunday. Open from 4th of September to 11th of November from Tuesday to Sunday and from 16th of November to 2nd of December from Friday to Sunday. In the evening only on advance booking.

Access route:
Coming from Bolzano, at the first petrol station after the village of Auna di Sotto turn right towards Siffian and after 1 km turn right again. Follow the road downhill for another 4 km to the farm inn.

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