At the Unterhölzlhof farm delicious organic goat’s cheese is produced. Small but mighty!
Image gallery: Unterhölzlhof
The Unterhölzlhof farm is located in Valdaora at 1,080 m a.s.l. From the milk of white German goats the Arnold family produces finest organic goat’s cheese from April to November. Also in the maturation cellar the natural method takes effect: the cheese is given the necessary time to mature to its climax as natural as possible. Grain, as well as fresh meat from young cattle, also are on sale at the farm.
Address:
Unterhölzlhof
Fam. Peter Arnold
Oberolang, Greitweg 2
39030 Valdaora
Tel. +39 0474 496322
info@unterhoelzlhof.it
Access route:
Coming from Brunico turn right about 500 m after the junction to the Valle di Anterselva, towards Valdaora di Sopra. Proceed towards the village centre of Valdaora and turn right 200 m after the cemetery. The second house on the right is the Unterhölzlhof farm.
